I’m not much of a stay-in-bed person, but given the previous day’s fiasco I granted Ryan a lie in. It was our last day in France, so we had a morning of admin n chill. After our things were packed into Pierre the Polo we stocked up on food at a supermarket in Les Houches and headed to Chamonix.

Considered the mountaineering capital of the Alps, Chamonix is a lively town full of outdoor shops and bars. High, snowy mountains interspersed with dark pine forest provide an impressive backdrop for the colourful streets, and a statue pointing towards Mont Blanc commemorates Jacques Balmat, the first person to climb the mountain in 1786, and his funder Horace Bénédict de Saussure. I particularly liked a mural depicting balconies and shuttered windows busy with old-fashioned mountaineers, skiiers and locals which was painted on the side of one of the five-storey buildings that line the streets.

We poked around a Decathlon and a North Face shop before doing the standard tat shop run for tourist bits – we picked up sew-on badges, car stickers and a small keyring knife. We went for a wander, backtracked after getting a little lost, fell out with an uncooperative parking machine and left for Italy, reflecting that Chamonix would be a great place to stay on a group holiday.

The Mont Blanc tunnel runs straight through the mountain for 12km and cost us €45. In 1999 there was a terrible fire which killed 35 people, so we were instructed by the tunnel’s own radio station to drive between 50 and 70kph and stay 150m (two road marks) behind the vehicle in front. The thought of driving literally through a mountain was cool, but it was quite a boring 12km and the long strips of lights lining the tunnel made it very samey.

We emerged in the midst of the Italian Alps, whose mysterious summits and low valleys were concealed by thick, snowy fog. The imposing slopes stood in contrast to the comparatively visible, majestic French mountains we’d been surrounded by twenty minutes before. The road wound through and under the mountains (driving in this region involves a lot of tunnels) and we got to our new village, Ayez, in an hour.

We parked in the village car park overlooking the lovely, mountainous Aosta valley and settled into our AirBnB place. We had the ground floor of a rustic house, which was basically one big room containing a kitchen, dining table, double bed, a few bits of furniture and a room-dividing shelving unit full of unidentifiable but functional-looking items. There was a bathroom with a bidet just off the main room, and by the kitchen area there was a door into a really cool stone cave (probably meant for storing wine) with a big map of the Aosta valley on the wall. It had a real timeless, rural feel, with its carved furniture, tiled floor and miscellaneous ornaments.

Our AirBnB host, Sergio, knocked on the door after a while. Sergio spoke about as much English as we spoke Italian, which was none. Once we figured out that he spoke French I managed a conversation about the occupancy form we were required to fill out under Italian law, reassured him that the temperature in the room was fine (he was very concerned) and he went on his merry Italian way.

That evening Ryan cooked his signature dish, the whatever-we-have stir fry, and we spent the evening updating our vlog, poking around the various bits of Italian literature (which ranged from local tourism to a huge volume on 18th century French furniture), drinking thrown-together cocktails and planning the next day. The highlight of the evening was  a strangely mesmerising wooden game that I’ve since found is called Tyrolean roulette, which involves rolling little balls at a spinning top  in the middle of a round board and keeping a score based on the numbered divots that the ball pings into. It’s the simple things.